BACKGROUND
Our world currently faces the urgent challenge of increasing global food and feed production to meet rapidly growing demand. By 2050, food demand is projected to raise as much as 98%, not only to nourish expanding human and animal populations, but also to supply plant biomass for alternative energy sources. Achieving this growth depends on optimizing fundamental biological processes such as protein synthesis, where factors like EF-G (Elongation Factor G) play a vital role in supporting robust plant growth and biomass accumulation by ensuring efficient cellular function and development.
SUMMARY OF TECHNOLOGY
Oklahoma State researchers have developed a novel approach to addressing the challenges of rising global food demand and limited CO2 assimilation by identifying EF-G as a master regulator in chloroplasts. EF-G controls the translation of key photosynthetic proteins, including RuBisCO subunits and activase. By overexpressing EF-G, plants exhibit increased CO2 assimilation, enhanced starch synthesis and mobilization, improved metabolic activity, and greater biomass and seed yield. This single-gene strategy simplifies genetic engineering compared to traditional multi-gene approaches and offers a promising solution for boosting crop productivity and biofuel production.
POTENTIAL AREAS OF APPLICATION
MAIN ADVANTAGES
STAGE OF DEVELOPMENT
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